These crisps are certainly not for vegetarians! The natural smoked flavour from sustainable oak perfectly complements the full-flavoured bacon.
Suitable for Coeliacs
Gluten Free
Ingredients: Potatoes, sunflower oil, seasoning (8%) (lactose (MILK), oak-smoked sugar, yeast extract, rice flour, salt, sugar, cooked dried bacon (pork meat, curing ingredients: salt, sodium nitrate E251, sodium nitrite E250, sodium ascorbate E301, antioxidant: rosemary extract 0.1%), flavouring, paprika extract, acid: citric acid)
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